Are "donuts" and potato chips addictive? Dr. Pierre Kory and Alison Steinberg of IN FOCUS discuss a new study that indicates processed foods can be "as addictive as cocaine."
Dr. Joan Ifland gives an explanation on why some organic snacks are considered processed and can be dangerous to one's health.
"Can you be addicted to food in the same way you can be addicted to tobacco or alcohol?" Special guest Dr. Joan Ifland - food addiction expert, author, and founder of the Refined Food Addiction (ReFA) Research Foundation, joins the weekly webinar to discuss the latest research.
In a guest post, Dr. Kristina Carman details why reading and understanding the information printed on food labels is an important part of being healthy.
Dr. Paul Marik advises that avoiding processed food will help reduce the risk of cancer.